LIVESEED is organising three webinars in the coming weeks connected to organic fruit propagation, variety breeding, variety testing, cultivation technology and processing:
- Mr. Ute Ellwein: ORCHARD MUSEUM GLEMS, GERMANY. 28 May 2020, 14-16.00 PM CET
Mr. Ellwein will take us on a “picture walk” of the fruit orchard with old fruit varieties (sweet cherries, peaches and apricots, plums, apple and pear) and explain the conservation of varieties, and the preparation of juices and distillation, followed by questions and answers.
Registration URL: https://attendee.gototraining.com/r/8713017628827721218
Training ID: 244-480-476
Since 1985, Niklaus and Regula Bolliger-Flury manage the biodynamic farm Rigi, located in Hessigkofen, Switzerland. Mr. Bolliger will present the technical aspects of on-farm breeding and cultivation technology of apple varieties, followed by questions and answers. Registration URL: https://attendee.gototraining.com/r/8409179685120444674 Mr. Friedli will speak about cultivation technology and variety testing for cherry, apricot, and berries, and give a short overview about their activities for apple and pears (mainly an overview about their research activities and results), followed by questions and answers. Registration URL: https://attendee.gototraining.com/r/4865889115403083522 To attend the webinars, please register by following the links above. On the day of the webinar, use the link you received after signing up or visit http://jointraining.com and enter the 9 digit training IDs mentioned above.
Training ID: 670-090-316
Training ID: 167-671-580